basic utensils

  Basic Utensils: Essential Utensils for Beginners in Chocolate Making 1. Mixing Bowls a. Stainless Steel Mixing Bowls Characteristics: Durable, non-reactive, and easy to clean. Uses: Ideal for mixing ingredients, melting chocolate over a double boiler, and holding ingredients during preparation. b. Glass Mixing Bowls Characteristics: Heat-resistant and microwave-safe, allowing for easy melting of chocolate in the microwave. … Read more